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Appetizer

Appetizer

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Boccocini mozzarella wrapped w/prosciutto, bruschetta crostini

topped with balsamic reduction

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Volavant Puff Pastry filled with julienne vegetables,

exotic mushrooms or chicken in a creamy garlic sauce

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Peppered montrachet with sliced tomatoes, French bread toast,

 red wine raspberry melba sauce

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Mediterranean tart, stew plum tomatoes, kalamata olives, fresh basil, topped with crumbled feta cheese

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Grilled vegetable napoleon topped with fresh basil ricotta

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*Broiled Portobello stuffed with crabmeat and artichoke hearts, chive cream sauce

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*Broiled shrimp lejon, stuffed with horseradish and wrapped with bacon topped with a dill hollandaise sauce

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Penne pomodoro and shredded asiago cheese


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